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The time now is Oct 07, 2008 - 01:32 PM



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ironman
Post subject:kitchen equipment fabrication PostPosted: Feb 08, 2008 - 01:02 AM #7201



Joined: Dec 07, 2004
Posts: 3
Location: georgia
Hi Bud is there books on kitchen equipment fabrication???
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Bud
Post subject:RE: kitchen equipment fabrication PostPosted: Feb 08, 2008 - 01:31 AM #7202
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Joined: May 13, 2003
Posts: 1316
Location: Waukesha
Standard practice in Sheet Metal Work has a small section near the end on Restaurant, Kitchen and Hotal Equipment...very basic and only about 8 pages of the 700 page book...other then that I have none? I'm interested in hearing from others if they do and what might the title(s) be.

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device
Post subject:kitchen equipment fabrication PostPosted: Sep 28, 2008 - 06:53 AM #7858



Joined: Feb 17, 2007
Posts: 24

ironman wrote:

Hi Bud is there books on kitchen equipment fabrication???

i have a copy of the smacna handbook on commercial kitchen and equipment fabrication and standards..new 2008 if you like a copy..pdf!
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bigt
Post subject:RE: kitchen equipment fabrication PostPosted: Oct 01, 2008 - 01:17 AM #7872



Joined: Mar 03, 2005
Posts: 23
Location: Stuart Fl.
I would love a copy of that. How much do the books cost?
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device
Post subject:around a hundred us PostPosted: Oct 04, 2008 - 06:29 PM #7878



Joined: Feb 17, 2007
Posts: 24

bigt wrote:

I would love a copy of that. How much do the books cost?

i think they sell for around a hundred us..
devicedriver@hotmail.com
lend you a copy of mine!
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